9/5/2023 0 Comments Shop and sipMingle with the chefs at a meet-and-greet reception, then savor a collaborative three-course menu with perfectly paired wines. It's the perfect menu mashup with Executive Chef Russell LaCasce and guest chef Lindsay Autry. Raspberry jelly, peanut butter, freeze-dried raspberries + toasted peanutsĬhocolate chips, m&ms, white chocolate ganache, cereal + crispy pearlsĬhocolate cookie, dulce de leche + coating chocolateĬornstarch cookie, dulce de leche + coconutįrites Street | Corey Dunlap Custom Knives & Sharpening | Better Events Management | Sonoran Pasta Co. Plus, Chef Maria will have some sweet treats available for purchase:ĭulce de leche, dark chocolate ganache, cocoa nibs + sea salt See Chef Lindsay in action at a demo station and enjoy live music while you sip, sample, and shop. Our Sip & Pour operation allows guests to come into our studio to gather, create new experiences, and learn the art of candle making in a relaxed atmosphere. We look for high- quality, original, handmade work that will be attractive to our demographic of shoppers. We pride our event on the ability to secure artists who provide exclusively handmade works. Join us for this free indoor market event in Sands featuring local purveyors, wineries, and spirits. Traverse City Shop and Sip is committed to supporting the handmade movement in our region. Lindsay has held various chef positions at prominent restaurants on the East Coast and in Mexico, was a finalist on Bravo’s ninth season of “Top Chef,” and received three consecutive James Beard nominations for ‘Best Chef: South.’ She showcases her cuisine at her two restaurants – THE REGIONAL in West Palm Beach and Honeybelle at PGA National Resort. We're delighted to welcome Chef Lindsay Autry for our first event to kick-off summer!
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